About Briquettes Steakhouse
Briquettes Steakhouse opened its doors in 2013, and immediately became a favorite Mobile, Alabama restaurant. The food here is, in a word, stupendous. All our meats are fresh cut before we grill them over pecan & red oak wood and charcoal briquettes (that’s where we got our name). We’re proud to offer a varied menu, which also includes chicken, fish and a number of salads. Everything we serve is prepared fresh, in house, and you’ll be able to taste the difference.
Briquettes Steakhouse is locally owned and operated. We feel it’s important to stay focused on quality and service, and leave the rest to the big chains. That’s clear when you sit down at Briquettes Steakhouse. All our staff have years of experience, and their goal is to make sure you’re as comfortable as you can be. At Briquette’s Steakhouse, you’ll feel equally at home coming straight here from work or arriving dressed up for a night on the down.